Today we woke up to a beautiful day in Paris! It is sunny and 40 degrees (much better than 30). Brianna and I walked to our local farmers market which is about 10 minutes away at Place Monge. Our farmers market is pretty big- there are lots of vendors (as long as I wake up before noon). I bought some nice gruyere today at the Fromagerie at the market. I also bought some homemade paella which was delicious- it had fresh mussels, clams, shrimp, and chicken in it. The guy was nice and gave it to me for 5 Euro instead of 7!
I stopped at my favorite local bakery on the way home to pick up a croissant to paint. I am taking a painting course and my homework was to paint a pastry and then to eat it! (I had no problem with the second part.)
Tonight I was going to see Up In the Air with Katherine but it was sold out so we went to this cute cafe and got Chai Lattes (4 Euros- Katherine and I seem to have a new habit of drinking very expensive drinks!) at L'Imprévu. It was worth it though. The cafe turns into a gay bar at night! Speaking of delicious food/drink that I have eaten recently--- Katherine took me to this place that serves chocolate mousse like ice cream (with a scooper into a paper cone). They have really nice gourmet chocolate and there are a few different types of chocolate. It was so delicious- but so rich, the little scoop that I got was practically enough for lunch!
These past few days have been for shopping because it is the end of January which means the end of sales until July. I bought boots and a few other things! Which means no shopping for a long long while... We recently discovered a market called Picard which has only frozen food. It surprisingly is very delicious- and cheap! They have everything from soup to double cheeseburgers to Thai shrimp stir fry. It will be nice to have a cheaper option for dinner that doesn't involve cooking!
Classes are going well. Ruth comes from London to visit on Wednesday so I am very excited for that! Perhaps I will be more diligent with the picture-taking when she comes so that I can post them to the blog.
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as long as you're not just diligent about the food pictures... (and yeah, I creep on your blog. deal with it.)
ReplyDeletemmmm... gruyere and paella! I am overcome with jealousy right now... in case you haven't figured that out already!
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